Description
The attractive profile of this richly elegant Pinot Noir was created by blending individual lots of wine made from several clonal selections. The grapes came from diverse sites within the cool area bordering the Sonoma County coast. The inviting nose offers up scents of Santa Rosa red plums, cassis, dried sweet figs and pomegranate backed by sandalwood and hints of tea rose. Bright and exciting on the palate, the entry begins with firm tannins and complex layers of red raspberries, bergamot tea, dried herbs and rose petal notes. Refreshing acidity carries the wine throughout the finish.
Certifications
Alcohol
14.5%
Analytical data
dry
